vancouver is awesome!
and i’m not just saying that because i’m featured on the blog
4 Local Beer Bloggers Share Their Favourite Vancouver Brews
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vancouver is awesome!
and i’m not just saying that because i’m featured on the blog
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here are my notes from tuesday’s on the coast with stephen quinn:
From charity brews to charitable donations, and from hiring differently abled employees to mentoring, the craft beer community really gives back to the greater community.
For example, Phillips Brewing in Victoria has for the past 4 years brewed a “Benefit Brew” – a beer whose entire profits (approximately $10,000) are donated to a charity chosen by the public. And it’s not too late to vote for this year’s recipient. You have until November 15thto cast your vote, and you can vote every day between now and the 15th. Regardless of which charity is announced on November 17th as the winner, all of the nominees come out ahead as the other nine finalists receive a $500 donation. Visit the website to see the nominees and place your vote.
Phillips says: “We make beer, and we want to use our powers of craft beer creation for good! A few years back we decided that an awesome way to do this would be to create a special beer for a charity, name the beer after the cause and donate the proceeds – the charity receives some much-needed support, and we get to brew a fun beer! However we quickly ran into a problem: there are just way too many deserving causes for us to simply choose one. To solve our conundrum we put it out to the community to tell us who they wanted to support adnd the Benefit Brew was born!”
Phillips isn’t alone. Last month Steamworks Brewing donated some of the profits from their Heroica Red Ale to the BC Burn Fund; for the past two years Central City Brewingin Surrey has brewed an Imperial IPA for Autism. They hold a fundraising dinner, sell branded glassware for $5 – all of which goes to charity and research, and donate $2 from each imperial ipa sold as well; Cannery Brewing in Naramata brews a Wildfire IPA (a black IPA or Cascadian dark ale) every year with partial proceeds going to the Canadian Fallen Firefighters Foundation…
VCBW – Vancouver Craft Beer Week brews a collaboration charity brew each year, with $1 from every 650 ml bottle sold going to the charity chosen that year. 2014’s $5,000 donation went to the Music Heals charity. 2011’s $1,294 went to Japanese Tsunami Relief, 2012’s donation of $3,200 went to the Farmland Defence League of BC and 2013’s donation of $3,500 went to Mark Brand’s A Better Life Foundation. As you can see, the donation amount just keeps on going up for VCBW!
Other than charity brews there were also 2014’s charity calendar spearheaded by Moon Under Water brewpub in Victoria – The $20 Beautiful Brewers of BC calendar featured PG-13 nude shots of various BC brewers for each month, with proceeds being donated to the BC Cancer Foundation to support provincial cancer research; Driftwood Brewing entered the Ride to Conquer Cancer this year and held fundraisers for their team’s required donation, such as a long-table 5-course dinner at Hop & Vine in Burnabyback in April; and there are always fundraisers for people in the brewing community, such as a head brewer who was diagnosed with leukemia in 2013. Beer-pairing dinners, silent auctions and raffles were held with donations from breweries and beer lovers alike all raising funds to help the brewer and his family.
Powell Street Brewing is currently collecting items for the Vancouver Food Bank. For every item you donate, they’ll pour you 4oz of their delicious beer (max two per person per day). Doing good never tasted so good!
Breweries are also very generous in donating beer to other fundraisers. I have first-hand experience with this as any fund-raiser I have been involved with has featured beers generously donated by local breweries. In my experience, Storm and Dead Frog have been particularly forthcoming with donated beer. Thanks guys!
Breweries sponsor local sports teams, the tasting rooms partner with food trucks and other local businesses to provide food to their hungry patrons… and of course, as we mention on On the Coast from time to time, the breweries collaborate with each other and help each other out of ingredient shortages, as well as supporting the local homebrew club via contests and hosting brews.
And then there’s the CBC FoodBank Dayfundraiser. Last year I began by asking 6 breweries to donate and all of them came through with so many beer and beer swag donations that I had three really awesome gift baskets filled in no time, and had to stop asking for donations before I got deluged! This year I am asking different breweries to donate and expect that they will provide me with just as many wonderful items for gift baskets.
Last, but certainly not least, Parallel 49 employs several differently abled staff. P49’s program was spot-lighted in October’s CommunityLiving month as a success story of local businesses who hire people with developmental disabilities.
new and exciting beers at legacy liquor store in vancouver:
Hopworks “Organic” Ace of Spades Imperial IPA- $13.35
This hopped out beast has Amarillo, Cascade and Centennial hops added at every point – mash tun, first wort, kettle and dry hop – and all this green goodness results in a beer with a huge citrus hop aroma, flavour and deep clean bitterness.
Evan Doan | Beer Team | Legacy Liquor Store
Anderson Valley “Wild Turkey” Bourbon Barrel Stout- $12.85
Complexity. Aged for three months in Wild Turkey Bourbon barrels, this luxurious stout has a deep ebony hue and a beautiful mahogany head. The woody, vanilla-like notes imparted by the barrels mingle with aromas of fresh baked bread, toffee and espresso, enveloping the rich chocolate and roasted barley flavours with a fine bourbon character.
Chris Bonnallie | Beer Supervisor | Legacy Liquor Store
Powell Street/Four Winds DunkelWeizen Collaboration – $7.55
When two breweries come together magic can happen, and this fun collaboration, with its taste of Cacao Nibs, is definitely worth seeking out. After turkey beer perhaps?
Joel Wilson | Beer Team | Legacy Liquor Store
Deep Cove “Sun Kissed” Tea Saison – $7.15
Think orchard fruits and sun soaked patios with a blanket as it’s fall. This playful beer will surprise you with a combination of fruit tones, peppery spice and a refreshingly dry tartness. Made with apple, mango and papaya infused Rooibos tea. Ummmmm Yum!!
Evan Doan | Beer Team | Legacy Liquor Store
Tofino “Cosmic Wave” Double IPA – $8.25
From your expanding mind to the cosmic center of the universe (Tofino) comes this Double IPA. Want to know what taking a bag of hops to the face while keeping balance feels like? Get this in your glass before it’s gone and find out. Delish!!
Aaron Macinnis | Beer Advocate | Legacy Liquor Store
Birra Del Buttero Marsil – $10.65
Italian Gose…. Amazing!! This is incredible refreshing with a depth complexity that just astounds me. The mouse is straight out of Champagne with it’s class and elegance. This is a food brew with so many possibilities. With 4.2ABV this is very sessionable. What more can I say??? Awesome!
Conor Marshall | Beer Ninja | Legacy Liquor Store
powell street brewing to expand beyond its nano size
which would have been necessary even before they won beer of the year
review of dead frog’s new seasonal
antidisestablishmentarianism amber ale
a beer to memorialize colin jack
want some help faking being a beer geek?
the la times provides four words that will make you sound knowledgeable about craft beer
dry-hopped, cask, mosaic and gueuze
public invited to help bc liquor laws get with the 20th century
(expecting the 21st may be a little too much)
and the province weighs in on the possible new liquor laws
“Buying locally brewed beer at a farmers’ market? Sipping a glass of wine at the spa? Or enjoying lunch at your favourite pub with your teens?”
those all sound like reasonable changes to me
listen to paddy treavor on bc almanac oncbc radio last week
bacon and beer in sf on august 25th
enjoy them both along with the beer wench and a who’s who of san francisco brewers and chefs
Powell Street is a nanobrewery, which is a lot like what it sounds like, a very small brewery. A “microbrewery”, is technically defined as any brewery producing less than 300,000 hectolitres (hl) of beer annually. It is generally accepted that a nanobrewery produces less than one tenth of that, or 3000 hl, annually. Powell Street has a 3.5 hectolitre system that can brew 700 litres of beer on a brew day. With numbers as small as that, they run out of beer from time to time, so check their website before you go visit to make sure they’ll be open and serving beer. They are open, when they have beer, from Wednesday through Saturday from 1:00 until 7:00. Currently they are out of beer – they’ll be back on Saturday with their award-winning Old Jalopy Pale ale, the best beer in Canada for 2013 – no wonder it keeps running out!
canadian brewing awards run down by jan zeschky
and the whole list of winners is up on the canadian brewing awards website, but i can’t seem to get on there today – maybe too many visitors crashed their site – hopefully the link works soon
congratulations to powell street brewing for winning best in show!
speaking of winners…
saturday marked the inaugural north shore growler 10k hosted by bridge brewing
50 people ran 10k from the brewery, up up up and around and back to the brewery
i was one of them
(so were the lovely monica and jill)
i was rewarded with a beer and a glass
the harvest project was rewarded with all of our entry fees as donations
25 people ran with growlers
yes, that’s correct, with growlers
2 each… full ones…
24 of them finished with them
and for their efforts they were rewarded with 2 free growler fills a week for a month
not incentive enough for me to carry an extra, awkward 10 lbs
but i sure do have a whole lot of respect for those who did!
check out beer me bc for a write up of the event, and photos
and the bridge brewing facebook page for photos (like this lovely one of me)
fun and fabulous beers available at legacy liquor store in vancouver:
Lighthouse Brewing Barnacle Wheat IPA – $7.25The breweries on Vancouver Island certainly know what they’re doing, and this IPA is a perfect example. Golden in colour with a nose of spice and pepper, and a palate that continues to profile spice and floral hops, this dry piney IPA shines when enjoyed with Thai and Indian food.
Powell Street Brewery Belgian Witbier – $7.95
Local boys at Powell Street have produced a perfectly spiced beer for the burgeoning summer season, with orange peel, coriander, cardamom and ginger all coming together for a sweet Easter-bread aroma. An off-dry finish is preceded by ginger and spice on the palate.
Driftwood Brewery Clodhopper – $8.95
A traditional Belgian-style Dubbel brewed on beautiful Vancouver Island, Driftwood has gone the extra mile with this brew using locally grown malt from the Sannich peninsula. Who’d have thought you could find a bit of Belgium right here on our doorstep.
friday afternoon (4:00 – 7:00) at legacy liquor store in vancouver, a free tasting of american brewing’s breakaway ipa and blonde beers – i’ll be there!
new and exciting beers available at legacy: